Making maple syrup has always been a way of life in the Allegheny Highlands of Virginia. Pat & Valerie Lowry of Back Creek Farms remember when steam filled the valley as each farm along Back Creek made enough syrup for themselves, and a little extra to sell.
Today, Back Creek Farms is the only working sugar house left there, and while innovating in new directions, they strive to maintain the strong tradition of Pure Virginia Maple Syrup. This Elderberry-infused variety includes hand-picked Highland County elderberries along with cinnamon and organic ginger to kick up the flavor - while including all the antioxidants and other health benefits elderberries are know for. Try it on oatmeal, or mix with plain yogurt for a healthful snack. Also a great addition to any fruit dessert.
Flask contains 8 fl. oz. (half pint)